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Cabbage on the grill...YUM!
PostPosted: Wed Sep 05, 2007 8:16 pm Reply with quote
Sharon
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Joined: 01 Aug 2006
Posts: 3837

Location: Kentucky


We tried this on the grill this past Labor Day .
It was awesome!

Head of green cabbage. Cut into wedges about the size of a fist.

Wrap the wedge of cabbage in foil with 1/2 piece of bacon wrapped around it. We added a pat of butter too! Embarassed Salt and pepper to taste. Wrap and grill like a baked potato. Turning every so often. Delicious!!

It took about an hour or so to grill.

OMG!! So Good!!



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Cabbage on the grill...YUM!
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